Volume : 09, Issue : 08, August – 2022
Title:
01.EXTRACTION AND ANTIMICROBIAL ACTIVITY OF HYDROALCOHOLIC EXTRACT OF TEPHROSIA PURPUREA
Authors :
Adil Parvez Mansoori*, Ruchi Acharya, Jaswinder Mehta, Bhawna Sharma, Peenu Mahendra Joshi
Abstract :
In Present research work evaluate the antimicrobial activity of Hydroalcoholic extract of Tephrosia purpurea. Tephrosia purpurea L. belongs to family Fabaceae, commonly known as KattuKolingi in Tamil and Sharapunka in Sanskrit. It is indigenous to India and isalso found in Ceylon, Mauritius, Tropical Africa and Subtropical regions. It is one of the most important plants used in the traditional system of medicine. Roots andseeds are insecticidal and pisicicidal. Dried extracts were subjected to the phytochemical test using standard methods to test for alkaloids, glycosides, phenol, saponins, flavonoids and teroids separately for extracts of all samples. The content of total flavonoid compounds (TFC) content was expressed as mg/100mg of quercetin equivalent of dry extract sample using the equation obtained from the calibration curve: Y = 0.06X+0.019, R2= 0.999, where X is the quercetin equivalent (QE) and Y is the absorbance, The present investigation in this research work, the antimicrobial activity of extract obtained from Tephrosia purpurea was evaluated against bacterial pathogens used under present study.
Key words: Tephrosia purpurea, Antimicrobial activity, Phytochemical analysis
Cite This Article:
Please cite this article in press Adil Parvez Mansooriet al, Extraction And Antimicrobial Activity Of Hydroalcoholic Extract Of Tephrosia Purpurea., Indo Am. J. P. Sci, 2022; 09(8).,
Number of Downloads : 10
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